Our Food Ingredients
Browse our range of preservatives, acidulants, sweeteners, hydrocolloids and phosphates
Showing 9 products
Ammonium Propionate
Food-grade ammonium propionate for mould control in bakery and grain-based products where the approved formulation permits it.
Benzoic Acid
Food-grade benzoic acid for antimicrobial preservation in acidic foods, beverages and condiment systems.
Calcium Propionate
Food-grade calcium propionate for mould inhibition and dependable shelf life in bread, cakes, tortillas and cheese products.
Potassium Benzoate
Food-grade potassium benzoate for preservative systems in acidic beverages, sauces and fruit preparations requiring low sodium.
Sodium Benzoate
Food-grade sodium benzoate for microbial control in acidic beverages, syrups, sauces, pickles and fruit preparations.
Sodium Dehydroacetate
Food-grade sodium dehydroacetate for mould and yeast control in applications and markets where its use is specifically permitted.
Sodium Metabisulfite
Food-grade sodium metabisulfite for oxidation control, colour retention and microbial management in approved fruit, vegetable and beverage processes.
Sodium Propionate
Food-grade sodium propionate for mould inhibition in bakery fillings, cakes and selected cheese or meat applications.
Sodium Sulfite Anhydrous
Food-grade anhydrous sodium sulfite for oxidation control and colour protection in approved food-processing applications.